On Monday, January 18, 2016, we hosted our third year anniversary with Toronto!
The night included a welcome shot of sake, $3 Chef Special’s Roast Pork, $3 Okinawa Sampler (including Ryoji’s signature Ji-ma-mi), and a raffle where people won fun prizes!
It was a fantastic event and we look forward to another successful year ahead!
The Okinawa Sampler which includes: Rafute, Ji-ma-mi and Mimiga
Chef’s Special Roast Pork
Let’s get the party started!
Thank you from the staff!