individually simmered dashi, carrot, and lotus root, each in its own unique dashi broth to compliment each vegetable and enhance the dashi flavour, served with okura(okra) puree and pickled beets.
individually simmered dashi, carrot, and lotus root, each in its own unique dashi broth to compliment each vegetable and enhance the dashi flavour, served with okura(okra) puree and pickled beets.
